GATEAUX MAGNIFIQUE
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Gateaux chantilly aux Fraises
Genoise sponge filled with fresh strawberries and covered with creme Chantilly and topped of with more season's luscious fruit.
​$80​

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Almond tart : Rich almond tart topped with almonds flakes and fresh fruits.
$85
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Opera : Classic dessert , filled with coffee butter cream , chocolate ganache and yet more chocolate topping.
7" round or 4”x7” rectangle 
$85
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Dark chocolate tart: Dark belgium Chocolate tart thats made with pate sucre , Heavenly
 $85

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Succe's:
A sandwich of almond meringue discs filled with our luscious homemade french praline buttercream. 
$75
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​Fruit tart : Scrumptious fruit tart with seasonal fruit filled with creme patiserrie: ! $85

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Battenburg : Great for tea , sponge sandwitch together with apricot jam and covered with finest marzipan.
$75


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Famous Boston Cream Cake.
French gateaux filled with Pastry cream , topped with ganache and decorated all around with toasted almonds.
$85
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French Macaroons: Subtle and sweet french macaroons available in delectable flavours. Ispahan
(leech , rosewater and raspberry) Chocolate macaroon , raspberry white chocolate ganache, matcha green tea with lemon butter cream filling, pistachio with white chocolate, coconut macaroon with more coconut filling, rose macaroon with cardamon filing , coffee, almond macaroon, chocolate and cherry, chocolate and lime, mango chilli and many more.
each order contains 12 macaroons of one flavour. $4.5 each
​all decorated macaroon $5.5each 
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Alhambra Cake:
moist Chocolate and hazelnut flour  cake filled with luscious chocolate goodness and yet covered with more chocolate glaze and topped off with a pretty marzipan flower.
​$95

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Cinnamon apple and Caramel Gateaux:
moist sponge cake filled with fresh cinnamon  apple and home made caramel sauce. covered with our famous french buttercream.
​$85
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Fraisier: A moist genoise cake sandwiched between french styled cream and decorated with fresh juicy strawberries and topped with marzipan layer and lastly embelished with a marzipan rose.
$85

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Black Forest Cake:
Chocolate cake 
filled with homemade black cherries mixture and whipped cream. the whole cake covered in luscious silky cream and topped with chocolate .
​$95

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Lemon tart : Tangy lemon tart topped with italian meringue
$75

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Biscoff Sponge cake with our famous french biscoff buttercream and topped with more fresh cream and biscoff biscuits.
$85
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Genoise a la Confiture de Framboises
Genoise sponge filled with raspberries
$80
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​St Honore:
Classic Choux with Pastry cream gateaux.
$85

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Buche De noel: Christmas specials,
Yule log
our famous soft chocolate genoise sponge is filled with chocolate , praline buttercream and folded in a log shape. Topped with more chocolate and icing sugar.
$75

* All the cakes and tarts are 6" / 7" except where stated*
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  • Home
  • French Desserts
  • No-bake cheese cake
  • Wedding Cakes
  • Birthday Cakes
  • Flavours & Fillings
  • Contact Us
  • Cupcakes
  • Hot Chocolate Bombs
  • Choux Buns
  • Chunky Cookies
  • Fudgy Brownies
  • French Macaroons
  • Dessert table fillers